5 cups watermelon juice (from 1 non-spray seedless melon)
1 cup lemon juice (about 10 lemons, depending in size)
1/2 cup agave
vodka
Cut the melon into 2" to 3" pieces. Puree in a food processor. Pour the pureed melon through a sieve. Keep cold.
Squeeze lemons. In a pitcher combine the melon and lemon juice with the agave.
Pour 1 part vodka over ice to 3 parts lemonade.
3 comments:
What a great recipe! Refreshing and delicious. Fabulous pic, BTW.
This looks so amazing!!!
I'm definitely making this.
So sweet! Lovely photos. Very inviting!!
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